Chef Temmy present his special menu for Chiken Lovers. He presents Aglio Olio with Chicken strip, Chicken Salad, and also Chicken Sandwich. His performance did attract the attention of the audience and the passing customers, as he shared his special recipe to all the audiences and also tips and tricks for cooking.
Chef Temmy having 18 years of experience in culinary industry with numerous achievements; such as becoming Indonesian Jury Expert of Cookery Trade Asean Skill Competition for serveral consecutive years, co-host and jury for several Cooking TV program ("Masak Yuu" and "Cobain deh" in global TV and ANTV); and Head of Education and Training Department Association of Culinary Professional, ACP Commitee 2010 -2012, Chef Temy has proven his passion and professionalism in culinary world. Currently Chef Temmy, the holder of Master degree in Hospitalitu Management, also works as lecturer at Trisakti Tourism of Institute, Jakarta.
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